Topics:

• Is HIGH the only temperature option for the charbroiler?
• Is there a high, medium, low setting on a charbroiler?
• Smoke when using the charbroiler
• Adjust temperature on charbroiler

Answer:

A Wolf charbroiler has only one temperature setting, which is High.

• Do not use wood chips with the Wolf charbroiler.
• Never leave the charbroiler unattended during use.
• Wolf does not recommend the use of flavored briquettes on an infrared charbroiler.
• Seasoning a charbroiler is not necessary.

1. Turn charbroiler to High.
2. Preheat charbroiler for 10 minutes before adding the food. The ceramic tiles will have an orange-red glow.
3. Select lean meat or trim fat before grilling. Flaming may occur when grilling meat and poultry with excessive fat.
4. To minimize flare-ups when grilling chicken breasts and thighs, remove the skin. Brush pieces with peanut or vegetable oil to avoid having them stick to the grate.
5. Cook the food on one side and turn it turn once. Then allow it to cook on the second side until it is prepared as desired.
6. If flare-ups occur, quickly move the food to another place on the grate with long tongs.

• Charbroiler Grilling Guide
• Recipes for Wolf Products
• Grilling Pizza on the Charbroiler

• Charbroiler Operation for assembly information and further instructions for use
• Charbroiler Cooks Unevenly
• Charbroiler Troubleshooting
• How to Clean a Charbroiler