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KEEP SCREEN ON

Yield: 1 serving

Ingredients
Golden Hour Margarita
2 ounces Clase Azul Tequila Gold

.75 ounces fresh lemon juice

.5 ounces honey syrup

24K Gold Salt rim 

*Find Ra Sea Salt with 24K Gold at TolmanSelfCare.com

Honey Syrup
1 part water

1 part raw local honey or wildflower honey

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Preparation Method

GOLDEN HOUR MARGARITA

  1. Add all the liquid ingredients to the shaker.
  2. Shake vigorously.
  3. Double-strain into a previously chilled coupe glass rimmed with 24K Gold Salt.



HONEY SYRUP

  1. Bring water to a boil, then turn off the heat.
  2. Slowly add honey to the water, stirring slowly to incorporate.
  3. Let the syrup come to room temperature.
  4. Store in refrigerator up to 3 days.

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