![](-/media/images/united-states/recipes-images/food_granita_tcs_052016.jpg?h=875&width=2000&udi=1&cropregion=0,375,4998,2561)
Brandy Granita
Brandy Granita
KEEP SCREEN ON
Preparation Method
- In 4-quart saucepan on Wolf cooktop over high heat, bring water and sugar to a boil. Remove from heat and let cool.
- Stir in frozen concentrates and brandy.
- Freeze in Sub-Zero freezer overnight.
- Stir as possible. Serve 1 cup brandy mixture with 1/4 cup cold clear soda in 8-ounce glass. Garnish with orange slices.