Baked Goods |
Symbol and Name | Submenu | Cut or Type | Cooking Method | Information | Cooking Mode Submenu |
Baked Goods | Bread | | Auto Steam Bake | - Without preheat
- Stainless steel tray at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 410 degrees Fahrenheit
- Set Duration 0:40
- Set End Adjustable
- Start operation
|
| | | Steam Convection | - Without preheat
- Stainless steel tray at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 400 degrees Fahrenheit
- Set Duration 0:40
- Set End Adjustable
- Start operation
|
| | | More Gourmet | - Without preheat
- Stainless steel tray at rack position 2
- Light Browned, Medium Browned, or Well Browned
| - Set End Adjustable for Light Browned
- Set End Adjustable for Medium Browned
- Set End Adjustable for Well Browned
- Start operation
|
| | | Refresh | - Without preheat
- Wire shelf at rack position 2
- Moist or Crispy
| - Set End Adjustable for Moist
- Set End Adjustable for Crispy
- Start operation
|
Baked Goods | Braided Bread | | Auto Steam Bake | - Without preheat
- Stainless steel tray at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 375 degrees Fahrenheit
- Set Duration 0:35
- Set End Adjustable
- Start operation
|
| | | Steam Convection | - Without preheat
- Stainless steel tray at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 365 degrees Fahrenheit
- Set Duration 0:35
- Set End Adjustable
- Start operation
|
| | | Convection | - With preheat
- Cooking tray at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 375 degrees Fahrenheit
- Set Duration 0:35
- Set End Adjustable
- Start operation
|
| | | More Gourmet | - Without preheat
- Cooking tray at rack position 2
- Light Browned, Medium Browned, or Well Browned
| - Set End Adjustable for Light Browned
- Set End Adjustable for Medium Browned
- Set End Adjustable for Well Browned
- Start operation
|
Baked Goods | Bread Rolls | | Auto Steam Bake | - Without preheat
- Stainless steel tray at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 410 degrees Fahrenheit
- Set Duration 0:25
- Set End Adjustable
- Start operation
|
| | | Steam Convection | - Without preheat
- Stainless steel tray at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 375 degrees Fahrenheit
- Set Duration 0:25
- Set End Adjustable
- Start operation
|
| | | More Gourmet | - Without preheat
- Stainless steel tray at rack position 2
- Light Browned, Medium Browned, or Well Browned
| - Set End Adjustable for Light Browned
- Set End Adjustable for Medium Browned
- Set End Adjustable for Well Browned
- Start operation
|
Baked Goods | Cookies and Pastries | Cookies | Convection | - With preheat
- Cooking tray at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 340 degrees Fahrenheit
- Set Duration 0:14
- Start operation
|
| | Pastries | Auto Steam Bake | - Without preheat
- Stainless steel tray at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 375 degrees Fahrenheit
- Set Duration 0:25
- Set End Adjustable
- Start operation
|
| | | More Gourmet | - Without preheat
- Cooking tray at rack position 2
- Light Browned, Medium Browned, or Well Browned
| - Set End Adjustable for Light Browned
- Set End Adjustable for Medium Browned
- Set End Adjustable for Well Browned
- Start operation
|
Baked Goods | Torte | | Convection | - With preheat
- Wire shelf at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 320 degrees Fahrenheit
- Set Duration 0:45
- Start operation
|
Baked Goods | Quick Bread | | Convection | - With preheat
- Wire shelf at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 320 degrees Fahrenheit
- Set Duration 1:00
- Start operation
|
| | | More Gourmet | - Without preheat
- Wire shelf at rack position 2
- Medium Browned
| - Set End Adjustable for Medium Browned
- Start operation
|
Baked Goods | Sheet Cake | | Convection | - With preheat
- Cooking tray at rack position 2
- Continue
| - Set up food probe temperature if desired
- Set temperature to 355 degrees Fahrenheit
- Set Duration 0:30
- Start operation
|
Baked Goods | Bundt Cake | | Convection | - With preheat
- Wire shelf at rack position 2
- Medium Browned
| - Set up food probe temperature if desired
- Set temperature to 320 degrees Fahrenheit
- Set Duration 1:00
- Start operation
|
| | | More Gourmet | - Without preheat
- Wire shelf at rack position 1
- Medium Browned
| - Set End Adjustable for Medium Browned
- Start operation
|
Baked Goods | Short Crust Pastry | Short Crust Pastry, Blind | Convection | - With preheat
- Wire shelf at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 355 degrees Fahrenheit
- Set Duration 0:20
- Start operation
|
| | Fruit Tart | Convection | - With preheat
- Wire shelf at rack position 2
- Continue
| - Set food probe temperature if desired
- Set temperature to 345 degrees Fahrenheit
- Set Duration 0:45
- Start Operation
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